Mango Rice Recipe (Mango Rice Recipe) : You must have often eaten fried rice, pulao or cumin rice. But if you are tired of eating these rice recipes and want to try something new, then you must try this Mango Rice recipe once. Now you will easily find mangoes in the market. Both raw and ripe mangoes are available in this season. But to make Mango Rice, you will need raw mangoes.

The best part is that this dish is prepared in very less time and ingredients and is liked by everyone from mothers to children. So today we will tell you an easy way to make Mango Rice.

Material

• 1 cup cooked rice


• 1 cup raw mango


• 1 tsp mustard


• 2-3 green chillies


• 8-10 curry leaves


• Oil as required


• salt to taste


• 1 tsp urad dal


• 1 tablespoon Bengal gram lentils


• 1 tablespoon peanuts

recipe

• To make Mango Rice, first steam the Basmati rice. Take special care that the rice is not overcooked.


• – Now peel the raw mango and grate it well.


• – Now heat sesame oil in a pan. If you want, you can also use mustard oil.


• – When the oil is hot, prepare the tempering by adding mustard seeds, urad dal, chana dal, asafoetida powder, curry leaves and green chillies in the pan.


• – Now add grated raw mango in this mixture and mix everything well.


• Now add this mixture to the boiled rice and mix it well.


• Your delicious Mango Rice is ready to be served.