Mumbai, the bustling city of all times offers a great variety of breakfast. With different preparation methods and food stalls located at every corner of the city, the destination has something for everyone. Mumbai is not only renowned for its breakfast but its great taste and flavours. If you are planning to visit Mumbai or want to call Mumbai food to your kitchens, we have curated a list of 7 Mumbai dishes to relish this weekend. Happy making!

Anda Bhurji

Mumbai style anda bhurji is not only popular amongst the locals but widely relished at homes with an easy recipe. Planning to try this at home? then start by whisking eggs in a bowl. Next, in a pan, add butter, onions, green chillies and garlic. Saute until aromatic and crisp. Tip in tomatoes and powdered spices. Now, add the whisked eggs. Cook it for a minute, serve and enjoy.

Poha

This delightful Mumbai-style poha is a refreshing yet light breakfast of all time. To prep this relishing breakfast, start by washing the poha, and add sugar, turmeric and salt. Allow it to rest for 8-10 minutes and roast peanuts on a low flame. Add in powdered and whole spices and add soaked poha. Simmer for 2-3 minutes, top your poha with roasted peanuts and enjoy.

Vada Pav

This delightful and most relished dish of Mumbai is savoury and spicy, stuffed with fried batter. Vada pav is glazed with sweet and spicy chutney. To prep this delightful breakfast, start by making sweet and spicy chutney. Next, fry the potato balls and drain the excess oil. Next, spread the chutneys on both sides of the pav and place hot batata vada between the slices. Serve and enjoy.

Mumbai sandwich

This delightful street food of Mumbai is a perfect option for breakfast. For a crunchy and perfect breakfast, start by boiling the potatoes and prepping the mint chutney. Spread butter on both sides of the bread and layer with chutney, followed by potatoes and chaat masala. Add a layer of tomatoes and cheese. You can also add sliced cucumbers and onions. Close the sandwich, grill, serve and enjoy.

Idli sambhar

This satisfying yet hearty meal is a delicious blend of fluffy idlis and tangy sambhar. You can prep it at home easily by following these simple steps. Start by pouring the idli batter into the moulds and steam for 15 minutes or until cooked. Prepare the tangy sambhar and garnish with Indian gunpowder. Serve and enjoy.

Three cheese omelette

Three cheese omelette is not only simple to make but refreshing as well. With a delightful punch of cheese and the nutrition of egg, a three-cheese omelette is a must-try on a lazy day. To prep this dish, melt butter in a pan, add beaten eggs and three types of cheeses over them. Flip the mixture and cook until the cheese melts. Serve and enjoy.

Bun Maska and Irani Chai

One of the most relished dishes of Mumbai, Bun maska is the easiest yet quickest breakfast option of all time. This age-old breakfast can be a perfect meal to kickstart your day whenever you are running late. To prep this comforting food at your place, start by roasting the buns on a hot skillet or you can also use a sandwich maker for this step. Next, in a bowl, mix butter and cream together and spread it nicely on both sides of the bun. Serve with Irani chai and enjoy.