Palak Soup Recipe: Make healthy and tasty spinach soup easily at homeTezzbuzz | Mon, 13 Apr 2026 15:23:16
Palak Soup Recipe: If you are looking for healthy and tasty food, then Palak Soup is a great option. It is not only delicious but also rich in nutrition. Spinach is rich in iron, vitamin A, C and fiber, which help in keeping the body healthy. In winter, this soup not only keeps the body warm but also increases immunity.
Palak Soup Recipe
What is Palak Soup?
Palak Soup is a light, nutritious and easy-to-make soup, prepared with spinach, spices and some basic ingredients. This is especially beneficial for those who want to follow a healthy diet.
Ingredients for Palak Soup Recipe
To make spinach soup you will need the following ingredients:
2 cups finely chopped spinach
1 small onion (finely chopped)
2-3 garlic cloves
1 small piece of ginger
1/2 tsp black pepper powder
1/2 teaspoon salt (as per taste)
1 teaspoon butter or oil
1 cup water or vegetable stock
1 teaspoon cornflour (optional, for thickening)
How to Make Palak Soup at Home
First of all, wash the spinach thoroughly and boil it. Then cool it and grind it in a mixer to make puree.
Heat butter or oil in a pan. Add chopped onion, garlic and ginger to it and fry until it becomes light golden.
Now add spinach puree to it and cook for 2-3 minutes.
Add water or vegetable stock. Season with salt and pepper. If you want thick soup then you can add cornflour.
Boil the soup for 5-7 minutes and mix well.
Tips to Make Perfect Palak Soup
Do not boil spinach for too long, it may reduce the nutrients.
You can add some milk or cream for creamy taste
Avoid adding too many spices so that the natural taste of spinach remains.