to prepare the dough

2 cups flour, 4 tablespoons ghee (for kneading), a pinch of salt, lukewarm water as needed

for stuffing

1 cup mawa, ½ cup powdered sugar, 2 tbsp semolina (lightly roasted), 2 tbsp grated coconut, 2 tbsp chopped dry fruits (cashew nuts, almonds, pistachios), ½ tsp cardamom powder, 1 tbsp raisins

Read more- Gujiya Recipe Without Breaking: Why does Gujiya break as soon as it goes in oil? These 4 mistakes in kneading and kneading spoil the entire shape!