In today’s time, increasing cholesterol is becoming the biggest cause of heart diseases. Wrong eating habits, junk food and low fiber diet cause accumulation of bad cholesterol in the arteries, which increases the risk of blockage and heart attack. In such a situation, people want to know that Does wheat really help reduce cholesterol?
Let us know the relationship between wheat and cholesterol and which grain is considered best for the arteries.
How does wheat control cholesterol?
Whole Wheat in abundance in
Fiber binds and expels excess fat and cholesterol present in the intestines, which reduces the dirt accumulated in the arteries and reduces the risk of blockage.
Whole wheat, not flour, is beneficial
The thing to note is that whole wheat is beneficial
Maida (refined flour) can be harmful
The fiber in flour is almost gone, due to which it can increase both weight and cholesterol.
Which is the best grain for arteries?
Although wheat is beneficial, some other grains are considered even more effective in reducing cholesterol:
1. Barley
Barley contains a lot of beta-glucan, which is considered most effective in reducing bad cholesterol.
2. Oats
Oats also help reduce LDL and improve heart health.
3. Brown Rice
It is a better option than white rice and is considered safe for the heart.
4. Ragi and millet
These coarse grains are rich in fiber and minerals, which keep the arteries healthy.
right way to eat wheat
If you want to reduce cholesterol, consume wheat in the right way:
Important habits for cholesterol control
Just changing grains is not enough, these habits are also important:
whole wheat Helps in reducing cholesterol, but it is not right to depend on wheat alone. Grains like barley, oats, ragi and millet are considered even better for the arteries. If you choose the right grains and adopt a healthy lifestyle, it is possible to prevent heart diseases.
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