How to make perfect teaImage Credit source: getty image

Tea is not just a drink but it is related to people's emotions and this is the reason why even after being told about its numerous disadvantages, people drink tea fondly. Everyone's way of making tea is completely different. There is no perfect recipe, but if all the ingredients are added in the right quantity and at the right time, you can make a good tea. You must have heard many times or if you are a tea lover then you will be able to connect with the fact that the tea of ​​a particular tapri is very tasty or there is one person in the house who makes amazing tea. Actually the texture of tea matters a lot. Which will come only with the right amount of water and milk.

If you add too much milk then the real taste of the tea gets suppressed and it tastes too smooth. Similarly, even if you add too much water, the taste of tea does not taste right. It is important that you keep the quantity of milk and water exactly correct. Let us know in this article how much quantity of milk and water should be added to tea and what should be added at what time.

This recipe is chef approved

Ranveer Brar is a well-known chef of India and each of his recipes is amazing, but when it comes to tea, he says that the tea made by his father is amazing. He has also shared the method of making it. In this you will also know in what ratio milk and water should be taken to make tea.

how much milk and water to take

In the video shared by Chef Ranveer Brar, in which he is seen making tea with his father, in which his father asks how many people he has to make tea for. His father keeps 2 cups of water boiling for tea for four people, that is, if you want to get the perfect texture of tea, then take equal quantity of water and milk or take a little more milk, because while cooking the tea, the water also dries up a little.

These things will also make tea tasty

To make tea even more tasty, green cardamom should be added to it. Apart from this, you should add some other things like black pepper, two to three cloves, nutmeg powder which will give a touch of masala tea to your tea. Talking about the secret ingredient used in the tea of ​​Chef Ranveer Brar, it is fennel.

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This is the right way to put everything

When you put tea water to boil, you should not add all the things in it immediately, rather when the water becomes hot, add ginger in it first. When it boils lightly, add tea leaves and sugar. After this the tea has to be boiled for at least 3 to 4 minutes. Now add milk to the tea and after boiling for some time your tea will be ready.