Masala tea is a popular drink made in India which is also very much liked in South Asia. It is made by mixing milk and black tea in water and then sweet with sugar. Scentr herbs and spices are used to make masala tea. However, tea is usually made without spices.

Material:

• 2 cups of water


• 1-2 teaspoon tea leaf


• 1 cup milk


• 2-3 tablespoons sugar (as per taste)


• 2-3 cardamom


• 1 small piece ginger (grated)


• Cinnamon (optional)

Method:

1. 
   

   Boil water: Put 2 cups of water in a pan and boil it with cardamom and ginger.

   
   


2. 
   

   Add tea leaves: When the water starts boiling, add tea leaves to it and boil for 2-3 minutes.

   
   


3. 
   

   Add milk and sugar: Then add milk and sugar to it. Boil it again.

   
   


4. 
   

   Sieve tea: When the tea boils well, filter it and put it in the cup.

   
   


5. 
   

   Serving: Your spice tea is ready! Serve it hot.